Softness at spoon
A dessert cheese with a creamy, velvety texture. Excellent on its own or with "mostarda" (a fruit mustard made from whole fruit in a sugar syrup flavoured with mustard oil), it is an ideal ingredient to make soft desserts, especially tiramisł.
Characteristics
| Cheese |
Creamy, smooth, spreadable |
| Taste |
Pleasant, intense |
| Preservation |
Max +4°C |
Self-service
| Shape
|
250 g  bowl
|
| Pack
|
250 g PS container
|
| Packaging
|
8 pieces in cardboard box
|
Recipes
Products Nonno Nanni
|
Where to find it
